This web story will show you how to make fluffy pancakes at home.
– 1 cup all-purpose flour – 2 tablespoons sugar – 2 teaspoons baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 1 1/4 cups milk – 1 egg – 2 tablespoons melted butter
Combine the dry ingredients, then gently whisk in the wet ones. Remember, a few lumps are okay - they make the pancakes extra fluffy!
Preheat your non-stick griddle or pan over medium heat. Add a dollop of butter and wait for that enticing sizzle.
Pour the batter onto the griddle. Don't overcrowd - give each pancake ample space to grow into a fluffy delight.
Fill in someWait for those delightful bubbles to appear on the surface - it's a sign to flip those pancakes with a gentle hand!text
You've achieved pancake paradise! The golden hue signifies perfection, and that enticing aroma will make anyone's mouth water.
Use buttermilk instead of milk Don't overmix the batter Cook the pancakes over medium heat Don't overcrowd the pan Serve the pancakes immediately
Now comes the fun part! Top your pancakes with maple syrup, fresh berries, chocolate chips, or anything your heart desires.
Fill in some textIt's time to savor the fruits of your labor. Gather around with loved ones, take a bite, and experience pancake paradise!